Starter + Main course Proposition
à 18 € au déjeuner
à 26 € à partir de 19h

* * *

Starters
« Barber's Favourite» - Baked Egg with Tarragon Cream Sauce
Coupe-Chou Salad with Tomatoes, Lardoons, Croûtons and Boiled Egg
Duck Terrine with Onion and Cassis Confit


Main courses
Escalope of Salmon with Tarragon Cream Sauce
Duck Confit with Auvergne Apple and Mushrooms
Steak Tartar with Potato Pancakes or Dauphinois Potatoes





* Includes : service at 15% and TVA at 19,6%.